Hi, I’m Claire Laurent
A Delicious Journey Through Global Flavors
Join me in exploring the world through food – from cozy French bistro classics to vibrant Asian stir-fries, and everything in between. Each recipe comes with detailed steps, practical tips, and the heartwarming stories that make cooking a true joy.
Newest Recipes
Slow Cooker Beef Roast with Potatoes and Carrots
Ok, let’s chat roast: a not-so-perfect (but oh-so-delicious) family legend You ever have one of those Sundays where all you want is something hearty and cozy simmering away while you…
New Orleans-Style Beignets
Let’s Talk About These Beignets (And My First Powdered Sugar Disaster) So listen, if you’ve never woken up on a lazy Sunday, craved something dangerously decadent, and then gotten flour…
Crawfish Etouffee Recipe
Can We Talk About Crawfish Étouffée for a Minute? You ever taste something so good it makes you dance (even if you’re more of a toe-tapper than a dancer)? Yeah,…
Cajun Shrimp and Grits
So, Why Did I Even Start Making Cajun Shrimp and Grits? You know when you’re halfway through the week, fridge looks like a sad, post-hurricane scene, and suddenly you catch…
Yakamein Recipe
So, Yakamein. If you haven’t heard of it—and honestly, very few folks outside Louisiana have—think of it as the lovechild of New Orleans soul food and Chinese takeout, with noodles…
Keto Bacon Egg and Cheese Bites
Keto Bacon Egg and Cheese Bites—Why I Keep Coming Back Alright, let’s talk about these Keto Bacon Egg and Cheese Bites. First time I made them? Was actually just raiding…
Keto Chocolate Chip Cookies
When I Crave Cookies but Can’t Deal With Sugar Alright, can we just acknowledge how ridiculously hard it is to skip cookies when you start craving something sweet on keto?…
Baked Mushroom Chicken
Straight from My Kitchen Table I still remember the first time I threw together this Baked Mushroom Chicken on a drizzly Tuesday (those are the days you crave oven warmth,…
